Something about Sundays makes me want to lounge in my pjs until noon, savor my coffee, and make pancakes. One of my go to recipes is banana pancakes.
I always make them when we have ripe bananas that need to be used pronto. I found the recipe over at Sweetnicks.
Warning: her pictures will make you want to eat. Every recipe I have ever tried of hers has been easy and super tasty. You will not be disappointed.
Wanna make some? Here's the recipe:
1 cup all-purpose flour
1Tbsp white sugar
2 tsp baking powder
1/4 tsp salt
1 egg, beaten
1 cup milk
2 Tbsp vegetable oil
2 ripe bananas, mashed
*per Sweetnicks' notes I added about 1/4 tsp cinnamon and about 1 tsp brown sugar to the batter. And I don't always remember the salt and they turn out fine.
Combine all ingredients. Heat a lightly oiled griddle or frying pan over medium high heat.
Poor or scoop approximately 1/4 cup of batter onto griddle.
Cook until golden brown on both sides; serve hot.